Chicken Tikka Masala Samosa

4.94oz
United States
This is more than a samosa—it’s a bold, flavor-packed experience. Juicy fried chicken meets fragrant basmati rice, all coated in a rich tikka masala blend bursting with tomatoes, garlic, and warming spices. Wrapped in a golden, crispy pastry, every bite delivers the perfect balance of heat, creaminess, and crunch.
Nutritional Information and Ingredients:

Ingredients: Filling:

Chicken tikka paste (tomato paste , water, canola oil, fried onion, teja spice mix [salt, Garlic powder, Ginger powder, Garam masala powder, Chili pepper powder, Fenugreek leaves, Turmeric powder], salt, corn starch, sugar, parsley flakes, fenugreek leaves, xanthan gum), Fried chicken (chicken, water, wheat flour, toasted wheat crumbs with spice extract, corn flour, modified corn starch, whole wheat flour, salt, soy protein isolate, sodium phosphate, baking powder, onion powder, spice, citrus fibre, garlic powder, modified palm oil, baking soda, defatted soy flour, natural flavour, gaur gum, vegetable oil), Rice, Water, Cream (cream, milk, cellulose gel, carrageenan, cellulose gum), Enriched flour.

Pastry:

Enriched flour, Water, Vegetable oils (canola, modified palm and palm kernel oils), Baking powder, Salt, Mono- and di- glycerides, Fumaric acid, Potassium sorbate, Sodium propionate, Cellulose gum, Guar gum, Xanthan gum, L-cysteine.

Frying oil:

High oleic low alpha linolenic canola oil, TBHQ, Dimethylpolysiloxane.

Contains:

Wheat, Milk, Soy

May contain:

Tree nuts, Peanut, Mustard, Sesame, Sulphites

Cooking Instructions
Heating Instructions
  • Ensure the product internal temperature reaches 165°F (74°C).
  • Appliances vary; adjust time and temperature as needed.
Oven/Turbo/Conveyor Pizza Oven Instructions
  • Preheat oven to 375°F(190°C).
  • Place defrosted samosa on a foil or parchment paper lined baking sheet, bake for approximately 6-7 minutes
  • Remove from oven and let stand for 1-2 minutes before serving.
Microwave Instructions
  • Heat defrosted samosa for approximately 30-60 sec.
  • Remove microwave and let stand for 1-2 minutes before serving. Time may vary according to microwave.
Air Fryer
  • Place defrosted samosa in air fryer at 375°F (190°C) for approximately 5-7 minutes
  • Remove air fryer and let stand for 1-2 minutes before serving.
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Rooted in Community, Guided by Quality

Person Portrait
Safety for Your Customer
The only Samosa Manufacturer in British Columbia that is HACCP, BRC, and SQF. This attribute will ensure the safety of the product that you provide to your customer.
Person Portrait
Production
We Manufacture our Products at our facility in Surrey, BC Canada which borders with Washington State. With over 60 female employees, Nana’s Kitchen gives the opportunity to empower women from all walks of life.

What Make Us Different?

Nana’s Kitchen has the highest Filling to Pastry ratio for 100g Products. With every bite you will experience all components whether it is Vegetable or Chicken, you will be getting a nutritious helping of Protein. This is a great option for Deli’s, HMR departments, Food Service, and even Health Care.

From Our Kitchen to Yours

From bustling restaurants to your neighbourhood supermarket, our homestyle creations taste close to home, bringing quality, comfort and shared enjoyment to your table.